“Most of the dishes are available as dairy free and gluten free”


Bread Selection (V)

for 2 £ 7.95 for 4 £ 13.50

Mix of Bruschetta, Garlic Bread & Cheese and Focaccia served with Extra Virgin Olive Oil and Balsamic dipping

Bruschetta Funghi e Scamorza (V)

£ 4.95

Bruschetta with Mushroom and Smoked Cheese

Bruschetta al Salmone

£ 4.95

Smoked Salmon, Goat Cheese and Rocket Salad

Garlic Bread

£ 2.95

Toasted bread with garlic butter.

Bruschetta (V)

£ 3.75

(Add fresh Mozzarella) £ 4.75

Bread (V)

£ 1.95

With Olive Oil & Balsamic reduction

Starters to Share (2 to 3 persons)

Antipasto all'Italiana

Antipasto all'Italiana

£ 14.95

San Daniele Parma Ham, Mortadella, Bresaola, Salami, Basil & Mozzarella served with Garlic Bread and Sundried Tomato Pate

Antipasto all'Ortolana (V)

£ 13.50

A selection of grilled vegetables (Courgette, Peppers, Aubergine) breaded Mushroom, Spinach and Mozzarella Balls served with Rocket and Parmesan Salad dressed with Olive Oil and Lemon

Frittura mista di Pesce

£ 14.95

Fried Seafood platter served with Marie Rose Sauce and Garlic Bread


Insalata Mista (V)

£ 3.85

Mixed salad.

Insalata Rucola e Parmigiano (V)

£ 4.80

Rocket, Cherry Tomato and Parmesan shavings

Insalata Piazza (V)

£ 4.95/£ 8.95

Mixed leaves, Goat Cheese, Walnut and Beetroot, finished with Sundried Tomato and a drizzle of Balsamic dressing

Chicken Caesar Salad

£ 13.95

Traditional Chicken Salad with Crouton, Parmesan shaving, Bacon and Caesar dressing



£ 4.50

Focaccia al Pomodoro

£ 4.80

With Tomato and Garlic

Focaccia con Mozzarella

£ 4.95

Add £1.00 for Extra Mortadella Sausage

Focaccia Rucola

£ 5.95

With Rocket, Parmesan flakes and Cherry Tomatoes with Balsamic dressing

Antipasti freddi (Cold)

Paté della Casa

£ 6.95

Smooth Home-made Chicken Liver Pate served with Red Onion Ma rmalade, toasted Bread and Butter

Carpaccio di Salmone e Arance

£ 9.60

Smoked Salmon served with Fennel and Orange dressed with Extra Virgin Olive Oil, Pink Peppercorn and Crouton

Cocktail di Gamberi

£ 8.95

Our take on a classic with Lettuce and King Prawn in Marie-Rose Sauce, served with Croutons in a Filo Pastry nest

Caprese di Bufala (V)

£ 7.95

Classic Italian Caprese with Tomato, Buffalo Mozzarella, Basil and Extra Virgin Olive Oil

Antipasti caldi (Hot)

Cozze Marinara

£ 9.55

Fresh Mussels cooked in White Wine, Cherry Tomato, Garlic and Parsley sauce served with Croutons


£ 8.95

Buffalo Mozzarella wrapped in Parma Ham, slightly oven baked, served on a Rocket and Tomato Salad, finished with Balsamic reduction drizzle and a slice of toasted Bread

Capesante e Avocado

£ 9.15

Grilled Scallops on a bed of fresh Avocado Purée served with Garlic Bread

Melanzane alla Parmigiana (V)

£ 7.85/£ 10.95

Home-made Baked Aubergine with Mozzarella, Parmesan, Tomato Sauce and Basil

Polpettine di Spinaci (V)

£ 6.95

Home-made Spinach and Mozzarella Balls served on a bed of Rocket Salad, served with Spicy Tomato Sauce on the side

Pasta e Fagioli

£ 4.95

Traditional Italian Bean soup served with Bread

Polpettine al Sugo

£ 7.15

Italian Home-made Meatballs in Tomato Sauce, served with Garlic Bread

Frittura di Calamari

£ 8.15

Deep Fried Squid served with Lemon Mayonnaise

Zuppa del giorno

£ 4.95

Soup of the Day, please ask your waiter for details

Starter Portion of any Pasta or Rice from the Menu

£ 6.95

I Nostri Risotti

Vegetariano (V)

Vegetariano (V)

£ 11.95

Rice with Spinach, Asparagus, Leek, Garlic, Parmesan, Peas, served on cream of Pumpkin and finished with roasted Red Peppers

Del Pescatore

£ 13.45

Classic Italian Mixed Seafood Risotto with Tomato Sauce

Ai Funghi (V)

£ 11.45

Rice with Mixed Mushroom, Brandy and a Touch of Cream

(add £ 1.00 for Extra Pancetta)

Salmone e Asparagi

Salmone e Asparagi

£ 11.45

Rice with Smoked Salmon, Asparagus, Onion and Cream

Capesante e Pistacchio

£ 13.95

Rice with Scallops, Courgette, Onion, White Wine finished with Jumbo King Prawns and Pistachio

Zucca e Pollo

£ 11.45

Rice with Pumpkin, Chicken, Asparagus, White Wine and Extra Virgin Olive Oil

(Gluten Free Risotto also Available)

Paste Fresche

Ravioli all'Astice

£ 14.60

Lobster filled Ravioli served in Tomato, Garlic, White Wine, King Prawn and Cream Sauce

Tortelloni al Tartufo

£ 14.60

Fresh Pasta filled with Black Truffle in a Norcina Sausage, Porcini Mushroom and Cream Sauce

Ravioli di Zucca

Ravioli di Zucca

£ 12.95

Fresh Pasta filled with Ricotta and Pumpkin in a Butter and Sage Sauce, finished with crispy Bacon strips

(Vegetarian option also available)


Paccheri Pistacchio e Gamberi

Paccheri Pistacchio e Gamberi

£ 13.95

Large tube Pasta in a Creamy Pistachio, White Wine and King Prawn Sauce

Spaghettoni al Profumo di Mare

£ 13.45

With Mixed Seafood, Tomato, Garlic and White Wine

Ziti alla Carbonara

£ 10.95

“Ziti” with Cream, Bacon, Parmesan and Egg Yolk topped with crispy Pancetta

Lasagne della Tradizione

£ 10.95

Traditional Italian Meat Lasagna

Orecchiette Salsiccia

£ 11.95

Ear-shaped Pasta with Norcina Sausage and Gorgonzola Cheese topped with crushed Pistachio

Rigatoni con Spinaci

£ 9.95

Tube Pasta with Mix Cheeses, Spinach and Cream

(add Chicken + £ 1.00)

Tagliolini neri alla Tarantina

£ 11.95

Squid ink Tagliolini With Mussel, Cherry Tomato, Garlic, White Wine, a touch of Chilli and Olive Oil

Rigatoni alla Norcina

Rigatoni alla Norcina

£ 10.95

Tube Pasta with Home-made Norcina Sausage, Brandy, Cream and Tomato

Tagliatelle Emiliana

£ 10.95

With traditional Bolognese Sauce

Orecchiette con Polpette

£ 10.65

Ear-shaped Pasta in a Tomato, Garlic and Basil Sauce topped with Meatballs

Penne al Salmone

£ 10.95

With Salmon, Onions, Cream and touch of Tomato topped with Rocket

Rigatoni del Contadino

£ 10.85

Tube Pasta with Garlic, Chicken, Mushroom, Brandy and Cream Sauce

Tagliatelle Papalina

£ 11.45

Tagliatelle with Bacon, Onion, Petit Pois, Mushroom, Cream and Gorgonzola

Spaghettoni Pesto Gambero

£ 12.95

With King Prawn, Cherry Tomato, Pesto, Garlic, White Wine and Olive Oil

Penne Arrabbiata

£ 9.95

with Tomato sauce, Chilli and Basil

(add Italian Sausage + £ 1.00)

(Gluten Free Pasta also Available)



£ 11.95

Tomato, Buffalo Mozzarella, fried Aubergine, Parmesan and Basil

Bufalina (V)

£ 11.45

Fresh Tomato, Basil and Buffalo Mozzarella

Scamorza e Bresaola

Scamorza e Bresaola

£ 11.95

Tomato, Mozzarella, Smoked Scamorza Cheese, Cured Beef, topped with Rocket Salad


£ 11.95

Tomato, Mozzarella, Smoked Salmon, Rocket and Goat Cheese

Pancetta e Cipolla

£ 11.95

Mozzarella, Tomato,Pancetta, Red Onion, Oregano and Parmesan Flakes


£ 11.50

Tomato, Mozzarella, Chilli, Bolognese Sauce, Pepperoni Sausage and Peppers


£ 11.95

Tomato, Mozzarella, Parma Ham, Rocket Salad and Parmesan Flakes

Quattro Stagioni

£ 10.95

Tomato, Mozzarella, Mushroom, Ham, Artichoke and Olives

Mortadella e Pistacchi

£ 11.95
Tomato, Mozzarella, Mortadella, Smoked Scamorza Cheese and Pistachio


£ 10.45

Mozzarella, Tomato, Ham and French Fries

Quattro Formaggi (V)

£ 11.45

Tomato, Mozzarella, Gorgonzola, Parmesan and Smoked Scamorza Cheese

Pollo e Funghi

£ 10.45

Tomato, Mozzarella, Chicken and Mushroom

Dell'Orto (V)

£ 10.35

Tomato, Mozzarella, Cherry Tomato, Mushroom and Grilled Vegetable

Genovese (V)

£ 11.45

Tomato, Mozzarella, Smoked Scamorza Cheese, Pesto, Aubergine and Cherry Tomato

Prosciutto e Funghi

£ 10.45

Tomato, Mozzarella, Ham and Mushroom


£ 11.45

Tomato, Mozzarella, Ham, Mushroom, Peppers, Pepperoni Sausage and Olive

Margherita (V)

£ 9.15

Tomato, Mozzarella, Basil

Any Pizza as a Calzone

£ 12.95

Please allow 15 minutes for cooking

Double Cheese

£ 1.00

Extra Toppings

£ 1.35

Kids Pizzas available, gluten free pizza also available.

Carne - Meat

Agnello al Timo

£ 17.95

Char-grilled Lamb cutlets on a bed of Green Bean served with a Thym jus, Roast Potato and Garden Vegetable

Pollo Ripieno

£ 16.95

Breaded Chicken Breast stuffed with Italian Sausage and Gorgonzola served with Shoestring Fries

Filetto di Manzo

£ 23.95

Grilled 9 Oz Beef Fillet Steak served with Shoestring Fries

Costata di Manzo

£ 22.00

Grilled 10 Oz Ribeye steak with Shoestring Fries
(Our Beef is dry aged for 28 days in Scotland)

Our Sauce

£ 2.50

choose your favourite sauce:

  • Salsa al Pepe (Creamy Brandy and Pepper)
  • Spinaci e Gorgonzola (Creamy Spinach, Brandy and Gorgonzola)
  • Maitre d’Hotel Butter (Lemon, Garlic and Parsley Butter)  £ 1.00

Vitello Valdostana


Pan fried breaded Veal topped with melted Buffalo Mozzarella and Parma Ham served with Lyonnaise Potato

Vitello in salsa di Funghi


Veal Escalope cooked with Onion, Mushroom Cream and Brandy sauce, served with Lyonnaise Potato

Pesce - Fish

Salmone in crosta di Pistacchi

£ 18.95

Fresh Salmon fillet in crunchy Pistachio crust served with Fennel and Orange Salad

Spigola alla Ligure

£ 17.95

Seabass Fillet with Olives, Capers, Peanuts, Thyme, Cherry Tomatoes in a White wine sauce, served with Fennel and Orange Salad

Gamberoni Thermidor

£ 18.95

King Prawn cooked in Cream, Brandy, Onion and English Mustard served with Shoestring Fries

Contorni - Side Dishes

Asparagus (V)

£ 3.95

Grilled and dressed with Extra Virgin Olive Oil and Lemon topped with Parmesan

French Fries (V)

£ 3.60

Piselli alla Romana

£ 3.95

Peas cooked with Bacon and Onion

Potatoes Lyonnaise

£ 3.95

Sautéed Potatoes and Onion drizzled with Olive Oil and Parsley

Spinaci (V)


Garlic, Extra Virgin Olive Oil served with Lemon Wedge.